CHEF'S DINNERS

Winter 2020

Chef Greg Andrews of The Pickled Chef and formerly of

The Supper Club at the Greensburg Train Station,

brings his 35+ years of national culinary experience to these

"Farm to Table' style dinners featuring the best of our

Local Farmer's Seasonal Food and Fare!

Join us for the following pre-scheduled dates or choose your own!

Dine along with 12-24 of your closest friends and family for

your own delicious dinner or celebration!

Contact us for more info at 724-420-6105 or

info@thepickledchef.com

 

SCHEDULE

WILD GAME DINNER

Two Dates!

Saturday,

January 11th & 25th

 

VALENTINE WINE & SMALL PLATES DINNER

Two Dates!

Saturday,

February 15th & 22nd

 

SEAFOOD DINNER

Saturday, March 14th

 

PASTA DINNER

Saturday, March 28th

 

RESERVE TODAY!

https://the-pickled-chef-events.square.site/

DINNERS

$60pp

Include Cocktail Hour

with Seasonal-Signature 

Cocktail & Appetizers 

followed by 

Three Course Sit Down Dinner

*All Dinners are BYOB

(with the exception of February Wine Dinners)

WINTER HOURS
MON-WED-THRS-FRI  11am - 7pm  
SATURDAY  10am - 4pm
 
CLOSED TUES & SUN 
Located off Rt 30 at:
1020 Latrobe 30 Shoppes, Suite 427
Latrobe, PA 15650
(between Dunhams Sports & RiteAid)
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